15 simple and quick cake recipes
Delight yourself by making these simple, super good and effortless cakes!
These quick and easy ideas will whet your appetite!
These express cake recipes can be improvised for snack time, on the spur of the moment. There are enough sweet offerings to satisfy your chocolate, fruit and even vanilla cravings. Show off your skills as a pastry chef in this farandole of quick desserts to make in your kitchen.
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Marble cake
This marble is a classic recipe just the way we like it. Credit: Istock
For 6 people
Preparation time: 15 minutes
Cooking time: 35 minutes
For all scholarships
Ingredients:
– 250 g of flour
– 1 bar of chocolate
-1 package of baking powder
-100 g of sugar
– 80 g of butter
-20 g of milk
– 3 eggs
-1 teaspoon of vanilla extract
Preparation:
1. Mix the powders, then add eggs, milk and melted butter. Divide the dough in half, pour melted chocolate into one, and vanilla into the other.
2. Put the vanilla batter in the mold and carefully pour the chocolate batter. Bake at 180°C for 35 minutes.
Tiramisu
This Italian dessert can be prepared quickly. Credit: Istock
For 6 people
Preparation time: 15 minutes
For all scholarships
Ingredients:
-15 spoons of cookies
– Cocoa
– 1 cup of coffee
– 250 g of mascarpone
– 3 eggs
-1 tablespoon of sugar
Preparation:
1. Dip the biscuits in coffee and arrange them in a bowl.
2. Whisk the egg yolks, sugar and mascarpone, then fold in the egg whites. Climb the cookies and make the layers. Sprinkle with cocoa.
3. Keep in the refrigerator for 4 hours.
lemon cake
Share this homemade cake with kids. Credit: unsplash
For 6 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients:
– 200 g of flour
– 120 g of sugar
-100 g of butter
-5 g of baking powder
– 4 eggs
-1 lemon
Preparation:
1. Mix the powders, then the softened butter and lemon peel. Then put 1 tablespoon of lemon.
2. Add the beaten eggs. Then pour into the mold and bake at 200°C for 30 minutes.
Chocolate Roni Cake
Melt for this easy-to-make homemade cocoa dessert. Credit: pexels
For 6 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships
Ingredients:
– 1 bar of chocolate
– 70 g of flour
– 3 eggs
-1 pinch of salt
-10 g of vanilla sugar
– 150 g of butter
– 50 g of crushed walnuts
Preparation:
1. Melt the chocolate and butter, then mix the beaten egg, vanilla sugar and flour in a bowl. Then put the nuts.
2. Put it in a mold, then bake it at 180°C for 15 minutes.
Speculoos cheesecake
This dessert works wonders for your holidays. Credit: pexels
For 6 people
Preparation time: 20 minutes
For all scholarships
Ingredients:
– 300 g of Philadelphia cheese
– 200 g speculo
– Cinnamon
-40 g of liquid cream
-50 g of powdered sugar
– 80 g of butter
Preparation:
1. Mix butter and speculoos, then place under cookie cutter.
2. Mix Philadelphia cheese, single cream and powdered sugar. Refrigerate for 12 hours, then sprinkle with cinnamon.
Chocolate cake
This recipe will fill you up for a snack. Credit: isstock
For 6 people
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients:
-1 chocolate bar + 6 squares
– 25 g of flour
– 80 g of butter
– 4 eggs
-50 g of sugar
Preparation:
1. Melt the chocolate and butter, then add the rest of the food. Pour everything into cookie cutters.
2. Place a square of chocolate. Bake at 200°C for 10 minutes.
Almond Muffins
Invite the children to repeat this simple recipe. Credit: Istock
For 6 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships
Ingredients:
– 300 g of flour
-10 g of baking powder
-1 tablespoon of orange blossom
– 50 g of sliced almonds
– 70 g of brown sugar
– 80 g of butter
-15 g of milk
Preparation:
1. Mix the powders together; then add the liquids and add the sliced almonds.
2. Pour into muffin tins. Bake at 180°C for 15 minutes.
Cherry Clafoutis Cake
Discover this typical cuisine of French gastronomy. Credit: Istock
For 6 people
Preparation time: 20 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients:
– 150 g of flour
-15 cherries
-65 g of brown sugar
– 4 eggs
-20 g of milk
– 40 g of butter
-1 pinch of salt
Preparation:
1. Mix the powders, as well as melted butter, beaten eggs and milk. Place the pitted cherries in a bowl and cover with the mixture.
2. Bake at 210°C for 10 minutes, then sprinkle with powdered sugar.
Moist applecake
This fruity delicacy will please the whole family. Credit: Istock
For 6 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients:
– 120 g of flour
-5 g of baking powder
– 4 apples
-80 g of sugar
-1 teaspoon of cinnamon
– 5 g of milk
– 100 g of margarine
Preparation:
1. Collect the powders, melted margarine and milk. Then sprinkle with chopped apples.
2. Place in a cake pan. Bake at 180°C for 30 minutes.
Hazelnut cake
Bite into these tender slices for breakfast. Credit: isstock
For 6 people
Preparation time: 10 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients:
– 150 g of corn starch
-10 g of baking powder
– 100 g of margarine
– 150 g of walnuts
– 2 bananas
-10 g of milk
Preparation:
1. In a bowl, put mashed bananas, then powders, margarine and milk. Sprinkle crushed walnuts on top.
2. Put everything in the cake pan. Bake at 180°C for 30 minutes.
Yogurt cake
Of all our recipes, this natural dessert conquers all hearts. Credit: isstock
For 6 people
Preparation time: 10 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients:
-1 container of yogurt
– 5 g of baking soda
-5 g of vegetable oil
-1 banana
– 3 layers of yogurt flour
-1 yogurt sugar sugar
Preparation:
1. Mash the banana and mix it with vegetable oil and yogurt. Add the powders.
2. Put everything in the cake pan. Bake at 190°C for 30 minutes.
Strawberry roll cake
This roll cake is perfect for spring. Credit: isstock
For 6 people
Preparation time: 20 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients:
– 150 g of corn starch
– 80 g of brown sugar
– 4 eggs
-5 g of baking powder
– 250 g of mascarpone
-1 and a half punnet of strawberries
-1 tablespoon of orange blossom
Preparation:
1. Beat sugar and egg yolk, then add yeast and corn starch. Then add the egg whites. Place in a container. Bake at 180°C for 10 minutes.
2. Whisk the mascarpone and orange blossom. Spread over sponge cake and sprinkle with strawberries. Roll and refrigerate for 2 hours.
peach cake
These gourmet desserts are a quick and easy snack solution. Credit: Istock
For 2 people
Preparation time: 10 minutes
Cooking time: 4 minutes
For all scholarships
Ingredients:
– 50 g of corn starch
-2 peaches
-10 g of baking powder
– 30 g of margarine
– 2 eggs
Preparation:
1. Mix the food together with the peach pieces.
2. Place in a cup. Heat in microwave for 4 minutes.
Chocolate cake
For dessert, this soft cake can be eaten when hungry. Credit: pixabay
For 6 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients:
– 1 bar of chocolate
– 5 g of cinnamon
– 50 g of corn starch
-80 g of sugar
– 3 eggs
Preparation:
1. Melt the chocolate, then mix it with the other ingredients in a bowl.
2. Pour into a bowl and bake at 200°C for 25 minutes.
Coconut semolina cake
This exotic cuisine brings some freshness. Credit: isstock
For 2 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients:
-70 g grated coconut
– 130 g wheat semolina
-1 liter of milk
– 50 g of almond powder
– 80 g of brown sugar
– 2 eggs
Preparation:
1. Boil milk and add wheat semolina. Mix together the brown sugar and eggs, then add the ground almonds. Collect food.
2. Bake at 180°C for 20 minutes. Sprinkle with coconut.
