5 recipes made by an editor, not NBA games

Close the hatches, draw the curtain, sing a Christmas carol, then realize it’s actually Thanksgiving: tonight the NBA is silent. A wonderful opportunity for the editorial staff to prepare five recipes for you to gather and then enjoy with your family, celebrating the history of Zitazunis as if you were there.

So TrashTalk, What is Thanksgiving? Since the time of the evangelical Pilgrim Fathers, Thanksgiving has been a way for Americans to thank God for the quality of the New World’s provision and good understanding with the native population. Well, that’s what Wikipedia says. We’re just saying it’s a great opportunity to fill your belly and spend some quality time with your family. Thanksgiving rhymes with “truce” in the NBA: 24 teams played last night, none of whom will go to the coals tonight. You need to breathe periodically.

Recipe #1: Chestnut Turkey


  • 100 g of minced beef
  • 2 slices of bread
  • 1 kg of chestnuts in jars
  • 3 kg of turkey
  • 1 and a half jar of honey
  • 100 g of butter
  • 1 and a half teaspoons of coarse salt
  • 300 g of fresh cream
  • 1 handful of parsley
  • 2 onions, chopped
  • 1 egg
  • Cognac, arranged rum or beer background, if grandmother’s liver too More fragile than D-Rose

A great classic of American “gastronomy”, the chestnut turkey is a bit like Jaylen Brown: simple, effective, no spangles, but very tasty. A staple of Thanksgiving dinner. The kind of safe bet your grandma will give you until she dies—for fear of changing a habit that wins and makes the whole family happy. The process? buy turkey grease with a pastry brush at the nearest market. In a separate bowl, mix 100 grams of minced beef with 300 grams of fresh cream. Chop 2 finely chopped onions, sprinkle the result in a bowl, break an egg and pour the yolk into the bowl. White will not serve you. Finally, throw half the salted butter into the bowl and mix everything together. After getting this marooned mixture, heat it on low heat for two hours. This step is useful for precooking turkey feed. The browned mixture is then placed inside the raw turkey and the whole (turkey + feed) is placed in the oven at 210°C for two hours. Put the stage aside, honey thirty or so chestnuts in a pan and heat them in a brandy base. It’s almost ready, all you have to do is sprinkle the parsley over the final mixture. Enjoy your lunch!

Recipe #2: Truffle Salmon Burger


  • Giant salmon from Icelandic lakes
  • 25 g of truffles
  • 50 g of butter
  • bun bread
  • Cheddar cheese slices
  • A bottle of dry white
  • 100 g of chopped steak
  • Amora ketchup

At first glance, fish/meat mix looks depressed. But just reading the paper, did you think the Jazz would be 4th in the Western Conference after a month of competition? No, thinly slice your salmon, rub in a few pieces of truffle for flavor, and oil it very lightly. Toast the bread in parallel with a slice of cheddar cheese on each half. Cook the ground beef as desired (rare recommended) and stack everything between two slices of bread. White wine will be used to rate the fish. Feel free to give us feedback on our social networks. Enjoy your lunch!

Recipe n°3: shrimps to soak in milk


  • 1 L of freshly expressed cow’s milk
  • 300 g of Swedish shrimp purchased at the local market
  • A lemon

The perfect combination for a pre-movie snack: a glass of milk to fill your hunger and a plate of lemon shrimp to dip into the glass of milk. An unexpected duetlike Hamidu Diallo and Kevin Knox before the season started.

Recipe #4: Gatorade Galette


  • Puff Pastry (2)
  • 125 g of sugar
  • 60 g of soft butter
  • 2 egg
  • 150 g ground almonds
  • 1 vanilla pod
  • 2 tbsp. rum
  • 1 egg to fry the galette with 1 pinch of salt
  • 50 g of pastry cream
  • 500ml Cool Blue Gatorade

We know some people have a hard time living without LeBron James. Those who can’t spend an evening with the King can enjoy this galette des rois with Gatorade. The frangipane recipe is one of the most classic, not easy to prepare, with this last minute addition as a surprise from the editorial team: 500 ml of Gatorade “Cold Blue” pour into a salad bowl. The result may not be the color expected for a classic frangipane cake. It is also possible that it is disgusting.

Recipe #5: horse fly


  • horse fly
  • 2 g of butter
  • 1 g of honey
  • A quarter slice of bread
  • A glass of rum at 90°
  • Phone nearby
  • Lots of interest

A pun that the bravest will follow by trying their hand at a taste of the horsefly, a tiny insect that spends its time provoking horses. After stirring, baking for 10 minutes at 180°C (the temperature is not too high so that it does not disappear), a drop of honey, a knob of butter and between two small sandwich breads… can be played. However, it is recommended to shoot a dry rum at 90° in advance and write 15 on the phone.“digestive event”. Don’t forget that the belly is a small snake, it stings like a panda, it eats bamboo, and even when it is dead, its sting remains active. So, if you feel sharp pain and localized inflammation begins at the back of the throat (in other words, a large red spot forms there), do not wait for the night to pass and do not take medicine without consulting. professional. It’s never good to mix anti-inflammatories with rum, and we don’t want to get an email from your lawyer tonight at 11:39 p.m.

The end of this incredible special dining session “Thanksgiving Day” To Dorothee and Sylvie, we say see you in a month for publication “year-end celebrations” Together with Bruno and Marco, two firefighters with a fine and refined gastronomic culture.

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